Wednesday 20 February 2013

Baked blueberry banana oatmeal



I learned to eat baked oat meal in Brussels, Belgium, where I spent 3 years in a Bible Collage. Tim, an american cook with a great sense of humor, prepared the most delicious meals for us, and shared his baked oat meal recipe with me.
 
This baked oatmeal with banana and blueberries gives you a lovely start in the morning! It's easy to prepare - you basically mix the ingredients together, top the meal with blueberries, and bake in the oven for 15-20 minutes.
 
I found the recipe from Dawn's lovely food-blog Words of Deliciousness, where you can find a printable recipe. I've added a half teaspoon stevia, and one teaspoon of coconut oil, to the original recipe.
 


I've used frozen blueberries, and I will try the recipe next time with frozen blackberries.

 
... What's best - the thought of having baked blueberry banana oatmeal for breakfast
makes it easier to  get up in the morning!
 
 



33 comments:

  1. Wow! Baked oatmeal......I would never have thought of that.

    ReplyDelete
    Replies
    1. Hi Enie, you're almost repeating my words when I first time saw baked oatmeal ... Baked oatmeal works well and tastes good! I need to write the recipe of the simple baked oat meal as well.

      Delete
  2. This sounds delicious...thank you for sharing!

    ReplyDelete
    Replies
    1. Thanks Sherri ~ I'm happy having found a delicious & easy breakfast ~ and give the thanks further to Dawns inspiring recipe :)

      Delete
  3. I am so going to try this recipe; it sounds and looks delicious and I love all the components that go together in making it. Thanks!

    ReplyDelete
    Replies
    1. Hi Nicki, I hope you enjoy the oat meal as much as I do :)

      Delete
  4. Looks delicious! Thanks for sharing!

    ReplyDelete
    Replies
    1. Thanks Debbie ~ it's one of the my new favorite recipes :)

      Delete
  5. I'm not a lover of bananas but this looks divine and I might just have to make an exception and try it this weekend!

    ReplyDelete
    Replies
    1. You can substitute the banana with a spoonful of yogurt, adding some sugar as well ... The banana gives sweetness, therefore the extra suger is good, when leaving the banana out.

      Delete
    2. I have bought the ingredients and will be trying it in the morning...banana and all! :-) (thanks for the tip, though, just in case I'm not liking the banana flavor!)

      Delete
    3. I have bought the ingredients and will be trying it in the morning...banana and all! :-) (thanks for the tip, though, just in case I'm not liking the banana flavor!)

      Delete
    4. That' s great ;) - I hope you enjoyed the baked oat meal - it's a nice & tasty alternative to the usual oat meal.

      Delete
  6. yours looks more yummy than Dawn's... We shall have this for desert tonight!

    ReplyDelete
  7. Yum, my husband loves oatmeal and I make it in the crock pot. I'm going to try this recipe, I know he'll love it.

    ReplyDelete
    Replies
    1. I've googled the crock pot, sounds very handy, looking forward to the day when they're available in Denmark :)

      Delete
  8. You don't have to twist my arm; this is my next receipt to try...I love oatmeal and fruit and this just looks and sounds delicious.....Thank you so much for sharing the receipt....

    ReplyDelete
    Replies
    1. Hi Nancy, you can add your favorite berries, the banana gives sweetness, a spoonful of brown sugar would also be good with so berries ... Delicious baked oat meal moments!

      Delete
  9. That looks like dessert to me - wink!
    Hugs

    ReplyDelete
    Replies
    1. Thanks ~ a sweety breakfast makes a lovely dessert ;)

      Delete
  10. Your oatmeal looks wonderful. I like how yours turned out a little bit more brown on top than mine did. Thank you for mentioning me. Dawn

    ReplyDelete
    Replies
    1. Hi Dawn, thank you so much for the inspiration you give ~ I enjoy your recipes and love to follow your blog! The chicken filets with cheese crusting and scones are one of our favorites!

      Delete
  11. I did make it! Doubled the recipe and added a little brown sugar. It was great. Forgot to take a photo. What's become of me? Guess I was too hungry.

    ReplyDelete
    Replies
    1. That's a great idea to double the recipe and serve it for dessert, Roxi! Happy you liked the taste ~ lol with the "what's become of me" :)

      Delete
  12. This looks and sounds delicious. I eat oatmeal in some form just about every morning.

    ReplyDelete
    Replies
    1. Thanks, oat meal makes a lovely breakfast!

      Delete
  13. SO beautiful! Yes, I could jump out of bed for this girlfriend! have a great weekend.

    ReplyDelete
    Replies
    1. Thanks Laurie, Happy weekend to you as well!

      Delete
  14. Thanks for dropping by this morning, Nina - it's always such a pleasure to visit - SO very peaceful!

    I love blueberries so this recipe really caught my eye!

    Have a wonderful day and a blessed weekend!

    Create With Joy
    http://create-with-joy.com

    ReplyDelete
    Replies
    1. Thank you Joy! I hope you enjoy your weekend!

      Delete

Thank you so much for taking time to leave a comment! I read and enjoy them all and I'll do my best to to hop on over to your blog for a visit.

Related Posts Plugin for WordPress, Blogger...
//